Score an “A” in Adaptable School Feeding

It’s hard to believe we’re already almost three weeks into 2021, especially because it still feels a lot like 2020. If you’re in school foodservice, we sincerely thank you for your never-ending commitment to feeding kids and families in good times and bad. And if you’re still searching for safe solutions to get you through the school year that you’ll be able to use later, you’re not alone. We’ve worked with schools in our region and partners across the country to compile an overview of the systems that have best served schools and communities throughout the pandemic while assuring continued usefulness into the future. For ideas that have worked for school districts like yours, read on. 96 Meals Setup Wherever you serve—classroom, cafeteria, or curbside—this 96-meal set-up recently implemented by multiple school districts in Arkansas, Mississippi, and Louisiana, uses a combination of six insulated Cambro GoBags to help you keep hot meals hot and two insulated Cam GoBoxes to keep m