Wallin Foodservice Resources

  Merry Christmas and  Happy Holidays  from all of us at  Wallin Foodservice Resources! Thank you for your business, loyalty, and support in 2023. W e look forward to working with you in 2024.

Is your equipment cooking up magic or creating toil and trouble?  This Halloween season—along with every other season, for that matter—we’re all about helping you chase the frights straight out of your kitchen! Reliability + innovation = inspiration, so read on to see 6 scary good ways to add magic to your foodservice operation.  1.   Wave a magic wand. Some chefs call it a stick or an immersion or hand blender. We call it a magic wand! The  XM-12 Immersion Blender  by Sammic can help you tap into your creative powers and save prep and clean-up time, all while reducing waste.  Abracadabra! Whatever you’re concocting, from salad dressings, batters, jams, pumpkin puree, or gazpacho to mayonnaise or meringue, the XM-12’s advanced, tempered steel, Y-blade design quickly creates the ideal texture. Check out  the Sammic XM-12 video  to learn more about what it can do for you.  2.   Follow a tried-and-true "spell." Mere mo...