Wallin Foodservice Resources

Much as most of us love the holiday season, it’s also a time of year notorious for making us feel overscheduled and stressed. Even if baked goods aren’t typically your restaurant’s specialty, the holiday season is a prime opportunity to put your existing resources to work to increase revenues. A prepackaged tin or box of cookies, brownies, muffins or assortment of baked goods is a gift for both the giver and the recipient.  At a time when customers are ready and willing to pay a premium for conveniences that reduce holiday pressure, odds are good that you already have many of the tools and equipment to add simple baked goods to your menu as profitable desserts and pre-packaged gifts. Here’s a checklist of our favorites that make prep, baking, transporting, packaging, and merchandising baked goods easier and more efficient during the holidays and beyond.  Prep Cambro Camwear Measuring Cups help employees measure quickly and accurately thanks to a clear cup with blue metric a...

Help Wanted. One of the many signs of our times. If you’re surrounded by constant reminders of how much needs to be done and how few people you have to do it, this one’s for you. Whenever we run across great ideas to streamline foodservice operations, we’re eager to share. Several of the following time-savers were featured in a recent FE&S article entitled 6 Design Ideas to Fight the Labor Shortage by Ignacio Goris. We’ve added specific product recommendations to help you implement any of these valuable tactics that apply to your business. Time-Consumer: Water Refills Every time your staff stop to refill a table’s water glasses, they spend several minutes that could be put to more valuable use elsewhere. Time-Saver: Self-Service Water for the Table When your host is seating guests, deliver a single, large bottle of cold water and a glass or tumbler for each guest to fill and refill as needed. Camliter Beverage Decanters by Cambro offer the upscale look of glass withou...

This one is for our school lunch heroes!  Last school year, you proved that you could tackle anything. You are AMAZING and will forever have our gratitude and admiration! If you missed our School Lunch Hero Day salute to you, click here . This Back to School season, especially if you’re working with a smaller or newer team, these equipment solutions from leading school foodservice equipment manufacturers can help put time on your side. Better still, each is accompanied by a valuable offer.  From special pricing, FREE freight, to FREE goods and proprietary recipes, now is a great time to take advantage of special offers on these time-saving essentials for your kitchen: Time Saver: A Large-Volume Food Processor Large-volume hand cutting, slicing, and dicing is time-consuming, tiring, and requires knife skills. Sammic CA-31 / CA-3V Vegetable Preparation Machine models perform each cutting operation in a single movement, achieving maximum production in a short time withou...

Optimism is running high, economic forecasts are encouraging, and business is picking up. We’re all eager to make up for lost time and revenue. Efficiency will be key to meeting the demand that is ramping up in a hurry.  It may sound cliché but having tools in place to keep food and supply inventories organized and easy to track can make the difference between growing business or turning it away. The following systems and accessories were designed specifically for foodservice,  so you can count on them to help you keep your operation running smoothly for years to come. Mobile Flex Stations Mobile Flex Stations maximize use of vertical space and create instant, flexible storage wherever you need it. With 5 different configurations specifically designed to meet takeout, delivery, and curbside staging needs, Mobile Flex Stations can keep just about anything organized and easy to access. Easy to assemble, clean, and adjust to operational changes, these racks can be accessorize...