Wallin Foodservice Resources

Hear ye, hear ye! It’s National School Breakfast Week, and we are on a quest to banish hangry dragons!  Coming to the rescue like a knight in shining armor, breakfast is the most important meal of the day. It sets the stage for alertness, eagerness to learn, better behavior, and improved academic performance. Your kitchen is your castle, and we know how hard you work to bring the kids of your kingdom the nourishment they need every day. What’s your latest quest? Serve a hot breakfast. As your hungry students “storm” the castle, you can rest assured that you’ve got them all covered with a wholesome, hot breakfast. Versatile Retherm Ovens  by FWE cook and hold your breakfast feast wherever you need to serve. Perfect for ensuring optimal food quality when quickly reheating packaged breakfast items, they provide fast, high volume heating of pre-cooked foods without overcooking or dehydration. The RH-B Series shown here was made specifically to accommodate baskets. Reth...

Next week is National School Breakfast Week! In honor of this year’s theme “Dig into School Breakfast,” we’re going to dig into proven ways to help you prep, serve, and merchandise school breakfast even more efficiently.  In other words, put the FAST into your breakfast program! Whether you serve breakfast in the cafeteria or classroom, offer grab ‘n go options from the cafeteria, right off the bus, from kiosks, or in hallways or corridors, the right equipment choices can help you speed the lines to get your students fueled up and ready to learn. Quick Cooking and Retherm Equipment that can be used for multiple purposes or in different locations saves both money and time. From grilling sandwiches and braising meat to steaming vegetables and rice to simmering soups and sauces, you can cook almost any menu item in the  Cleveland Tilt Skillet . Cleveland's exclusive high efficiency heating system ensures fast, even heat distribution.  "Splash-proof" solid state temperature...