Essential Equipment Cheat Sheet for Meals in the Classroom
If you're in school foodservice, you're probably feeling de ja vu in the new school year. Like last year, the need to be ready to quickly adapt to starts, stops, and fluctuating learning formats continues. With in-classroom feeding becoming an increasingly common way to keep students and teachers separated into smaller groups on campus, we're learning together how to make Meals in the Classroom work, even as we cope with staffing challenges. Here are some essential components school systems in our region and around the country have used to effectively support meals in the classroom. HAND HYGIENE ESSENTIALS The key to promoting good hand hygiene is making hand-washing or sanitizing convenient and easy to use—and better still, touch-free. The Cambro Hand Sink Cart features a durable, all-weather polyethylene housing and is available in a variety of colors and neutrals. Generously sized 6" casters make it easy to transport, while the smooth surfaces make it equa...