Wallin Foodservice Resources

Your students are always on the move, making serving them a nutritious breakfast trickier, yet more important than ever.  Whether you serve breakfast in the cafeteria, hall, or classroom, here are some effective ways to meet your students where they are, before or after the bell. Placed on a counter in the cafeteria or tabletop in the hall, the TableCraft  Two-Tiered Crate Frame Riser  with  Acacia Crates  creates an instant, eye-catching grab-and-go station for shelf-stable beverages, fruit, and baked goods.  Customize your station with the removable chalkboard panel. Adjustable shelves can display flat or on an angle for easier access.   The New Age Industrial Mobile Classroom Meal Cart with Dual Fold-Up Tray Slides is a versatile and efficient mobile cart designed to bring meals directly to students, increasing participation and reducing tardiness.  Ideal for in-classroom breakfast, lunch and meal programs, these durable carts can be s...

There’s something about the start of a new year that inspires us to rethink and refresh. In a foodservice operation, that often means taking a hard look at space utilization and workflows. Over time, crowded prep areas, overstuffed storage, and excess equipment can cause operational bottlenecks to sneak up. Thankfully, every year comes with new foodservice innovations. Smarter commercial foodservice equipment can help you make the most of every square foot and open up those bottlenecks. From solutions that improve organization and workflows to compact, multi-functional cooking equipment, the right equipment choices can help transform even the tightest kitchens into more efficient spaces for the year ahead. 1. Wall and Corner Space Utilization Put your wall space to work with a Quantum Foodservice  Store Grid Task Station !  Store Grid systems are available with a variety of custom-configurable shelves, bins, baskets, and hooks.  Store Grid Task Stations are a convenie...

  FREE Freight on All FWE Models for School Foodservice! Offer valid from January 1 to March 31, 2026 Start the New Year at full speed with new equipment from FWE—and get the shipping free! From now through March 31, 2026, this special offer is available on all FWE standard catalog models and options for school foodservice projects only.  Keep your students happy with fast-moving lines and hot, nutritious food with FWE: Humidified Holding Serving Wells Cook and Hold Cabinets Heated Bulk Food Transport Cabinets Click here to see full details about the FWE School Foodservice Equipment offer. Need help identifying the right FWE equipment to support your specific needs? Contact us !