Efficient Scratch Cooking with Sammic Food Processors

The benefits of scratch cooking school meals are many—from increased participation and better test scores to improved staff morale—just to name a few. The added task of prepping fresh foods can be intimidating and time-consuming, but thankfully it doesn’t need to be.

With the right equipment, you can ramp up production and start to reap the many benefits of scratch cooking in a flash. Commercial food processors offer an ideal solution for high production and efficient use of labor. With a minimal amount of training, staff can produce a consistent, quality end product in a short amount of time.

Food processors are becoming increasingly popular in K-12 kitchens, with some schools using them for over half of their chopping, dicing, and grating needs. Regardless of your menu, the size of your kitchen, or the number of students you serve, Sammic offers a variety of reliable, continuous feed food processors to suit your specific needs and become a vital part of kitchen production. In fact, Sammic has created the following packages specifically to support the menus and high-production requirements of schools with safe, hygienic food processing equipment.  

Sammic CA-31 Food Processor with School Disc Package


This high power vegetable prep machine produces up to 1,000 pounds per hour and can be fitted with a wide range of discs and grids for more than 70 different types of consistent cuts and grating grades. Built to last, it’s made from stainless steel and food-grade materials with a lever and lid that remove easily for cleaning and maintenance. Designed for hygiene, ease of use, and operator safety, it’s NSF listed, features an intuitive control panel, and has an ergonomic design that enables product to be comfortably sliced in one single movement.

The CA-31 makes quick work of shredding cheese, cutting French fries, dicing tomatoes, julienning carrot sticks, and much more. Click here to see a video of the CA-31 in action.

Sammic CK-38V ULTRA Combination Food Processor and Bowl Processor with School Disc Package


This versatile 2-in-1 system comes with a vegetable cutter that produces up to 900 pounds per hour and a food processor with an 8 liter bowl with cutter. As a vegetable prep machine, the CK-38V’s ergonomic design enables the product to be shredded, sliced, or diced in one single movement. As a food processor, it will help you elevate your scratch cooking to the next level with an 8 liter bowl with mixer and micro-serrated blades for grinding meats, pureeing sauces, making creamy nut butters, and mincing garlic. Click here to see a video of the CK-38V in action.

CK-38V ULTRA Combination Food Processor & Bowl Processor with School Disc Package, Cleaning Kit, & Equipment Cart


This package was created to help you make your processor mobile, move from station-to-station to optimize labor and production, tuck your equipment away when it’s not in use, and stay organized.


Whether you’re looking to save time, increase production, expand your menu or all of the above, we can help. Contact us!

Comments

Popular posts from this blog

Why Choose Aluminum Foodservice Equipment?

2024 Bar & Restaurant Expo: Cool Products Preview

Pizza Perfection Fresh From the International Pizza Expo